Description
A classic blend of premium black tea from Sri Lanka, flavored with bergamot (a citrus fruit). The perfect afternoon tea: zesty and exhilarating fresh citrus aroma, slightly dry to the nose, with a rounded and balanced orange rind flavor to match the tang of the Ceylon. Pleasantly dry finish with lingering citrus sweetness.
Steeping: 1 tsp per 8 oz at 206° for 3-4 minutes.
Ingredients: black tea, orange peels, natural bergamot flavor and blue cornflowers
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